Almond Milk Consumption In Children: Benefits And Disadvantages
The use of almond milk in children is a new fad in the Western diet due to its ability to substitute for dairy. It is used as a liquid product in those who suffer from lactose intolerance. However, it is not suitable for everyone.
You have to know that milk is a good food that should not be substituted, unless there is a medical reason. Lactose intolerances have to be correctly diagnosed, otherwise a product of the diet capable of providing high-quality proteins and fats would be eliminated.
From what age can almond milk be consumed and why?
It is necessary to bear in mind that breast milk has proven to be the best food for children up to 6 months of age exclusively and up to 2 years as a supplement. It is important that the introduction of non-maternal products is gradual and that the pediatrician’s instructions are respected.
From a technical point of view, dried fruits can be introduced after 6 months of life, although it is recommended that said intake be carried out after chopping them to avoid choking. In this sense, in the sixth month, almond milk could already be introduced.
However, you have to be very careful with the almond milk product that you use. Many of them have added sugars in their composition, which reduces the nutritional value. It is clear that a regular intake of simple carbohydrates negatively affects the health of the child. This is evidenced by a study published in the Journal of Pediatric Gastroenteerology and Nutrition.
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